Chicken, Pomegranate & Goats Cheese Salad

Ingredients (serves 2-3)

  • 300g chicken breast

  • 1/2 pomegranate (remove seeds or you can buy pre-packaged seeds in the salads section at the supermarket)

  • Leafy salad greens 

  • 1 packet microwaveable brown rice +/- quinoa

  • 1 punnet cherry tomatoes

  • Goats cheese

  • Balsamic glaze


  1. Grill the chicken in a pan until thoroughly cooked (make sure the meat is no longer pink)

  2. In a bowl add leafy greens and halved cherry tomatoes

  3. Heat rice packet in the microwave and divide evenly between salad bowls

  4. Slice cooked chicken and add to the salad bowl

  5. Sprinkle with goats cheese and drizzle with balsamic glaze – delicious